All 25 words on this card
The words called so far are highlighted, to check a winning card.
20 seconds
air drying
away from food & food contact items
Before and after meals
Commercial food-grade scoop with handle
Contamination
Cross-Contamination
Exhaust hoods over cooking equipment and dishwashers
Foodborne illness
Gloves need to be changed
Hand washing only
Hand washing stations
ladle a small amount of food into a dish and taste with clean spoon
lower arms up to the elbow
Never touch the food-contact areas of glasses or plates
Nontoxic and not leave a color odor or taste with food
Normal cleaning methods
Potentially hazardous foods
Sanitary
Store Cleaning cloths sponges and scrubbing pads
Touching hair
Use good personal hygiene
Wash hands
Wash hands often
Wash your hands